Summer program

ıSummer program

OUR SUMMER PROGRAM SHOWS CASTILLA Y LEON TO THE FUTURE CHEFS

The oldest news paper in Spain, El Norte de Castilla, takes our summer program to their regional news: SUMMER PROGRAM E-SPAIN This is an opportunity for the future chefs to learn from talented chefs but also to experience the culture and the products of spain and Castilla y Leon  

OUR SUMMER PROGRAM 2019 JUST STARTED!!!

Our Summer Program 2019 just started!!!!! students from the USA or Hong Kong are enjoying their 6 week program in Valladolid. They are learning at some of the best restaurants in the aerea including pastry places, michelin star restaurants or some of the best tapas bars in the country. During our field trips they are [...]

From South Korea to Spain / 한국에서 남쪽으로 스페인까지!

Our intern, Jin Hyeonsu (Eric) just finished his internship at Disfrutar Restaurant, 2 Michelin stars, 18th best restaurant in the world and awarded two years in a raw best restaurant in Barcelona. He was with us for 5 months learning from Chefs Oriol Castro, Eduard Xatruch and Mateu Casañas and he did a great job in [...]

FELIZ NAVIDAD/MERRY CHRISTMAS!

INTERNSHIP WITH THE BEST CHEFS IN SPAIN

Anaida Luengo, our intern coming from Miami, Florida, just finished 9 months of training with some of the best chefs in Spain. She spent 4,5 months at Culler de Pau with Chef Javier Olleros (one Michelin star), learning how to take care of the amazing products that the ocean waters in Galicia give to us. [...]

FROM MIAMI, USA, TO SORIA, SPAIN

Four months and a half ago, our intern Daili Hernández arrived from the city of Miami (about 5 million inhabitants) to Navaleno, Soria (789 inhabitants) a little village surrounded by an amazing landscape. She wanted to learn about mushrooms and other local products... and she truly was in the best place! During these months she [...]

SUMMER CULINARY INTERNSHIP PROGRAM IN SPAIN 2019

After the success of the 2017 and 2018 edition, our summer program is ready! A unique opportunity for students, graduates and professionals who want to make an internship of 4, 6 or 8 weeks this summer. With three options: tapas, restaurant with Michelin star or pastry, our program offers a complete experience that you cannot [...]

2018-09-18T16:38:59+00:00septiembre 9th, 2018|Culinary Program, internship, Summer program|

What our former participants say? SUMMER CULINARY PROGRAM 2018

Our Summer Culinary Program former participant , Terilyn Tom, says: My experience in the e-spain summer culinary internship program was amazing! I couldn’t have asked for a better summer. Having the opportunity to intern at the restaurant, Trigo, allowed me to see firsthand what it is like to work in fine dining, to see the [...]

2017-12-11T15:12:48+00:00diciembre 9th, 2017|Culinary Program, internship, Summer program|