gastronomy

InicioıEtiqueta: gastronomy

Our intern Lisa Nam finished her adventure/우리 인턴 리사 남은 그녀의 모험을 마쳤습니다

During these 5 months we have seen her judging tapas at the Tapas Competiton of  Fuensaldaña, enjoying the city of Segovia, singing and playing the guitar, visiting a ham factory and a pork farm and learning in two great Spanish restaurants. She always had a smile on her face and we have seen her learning and [...]

I CONCURSO DE TAPAS DE OCEANÍA/1ST AUSTRALASIA TAPAS COMPETITION

Desde e-Spain estamos orgullosos de haber organizado, junto a  Iginite Colleges y con la colaboración del Excmo. Ayuntamiento de Valladolid, el I Concurso de Tapas de Oceanía, con un éxito absoluto y catorce cocineros representando algunos de los mejores restaurantes del continente. Los resultados fueron los siguientes: 3º      Clasificado Chef Filipino Greg Singian de Milenimum [...]

The program Uncork the Northwest of Spain visited Rueda DO

Our group, from the program Uncork the Northwest of Spain, visiting Hijos de Alberto Gutierrez winery in Rueda DO, one of the most important white wine areas in the world. Espectacular view of the traditional solera wine production that will end up with the exquisite Dorado wine.    

2017-09-17T08:31:58+02:00septiembre 10th, 2017|Castilla y León, Wine Program, Wines Spain|

A group of 32 teachers from the best Culinary School in Sweden enjoy products from Castilla y León

A select group from the best Culinary School in Stockholm came to visit our region, as part of a cultural and culinary inmersion trip organized by e-Spain. The tour started with a visit to Mesón de Cándido in Segovia, one of the best known restaurants in Europe. After a visit to some of the best tapas bars in Valladolid, they were [...]

2017-08-28T21:00:41+02:00junio 23rd, 2017|Castilla y León, Culinary Program|
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